This new bottling of the Mars Shinshu distillery is mainly made of malt distilled in 2013, with the addition of malt that has aged for more than 20 years. Kohiganzakura is the second single malt
Komagatake from the Nature of Shinshu series. Bottled in September 2016, this Japanese whisky refers to one of the typical flowers of the Nagano region with a label specially created by the
artist Yoko Nomura. An elegant, rich whisky with spicy and slightly peated notes.
Big discovery with 2017 live whisky but totally out of stock! It will remain a beautiful memory! We say "don't you want 100 balls and a March?" then!